Eat, Drink, Meet & Party




Starters

SageCeleriac and apple soup (V)

Served with crusty baguette. Available gluten free.

Breaded Camembert (Vg)

Served with mixed leaves and cranberry sauce.

Ardennes Pate

Traditional recipe pate, served with toasted bread, a red onion jam and salted butter. (Available Gluten free)

Port poached pear, walnut and blue cheese salad (GF, Vg)

Mixed leaf salad with purple poached pears, toasted walnuts and scattered blue cheese. Drizzled with a port balsamic reduction.

The Swan Traditional Turkey Roast Dinner

Including Pigs in blankets, Pork and herb stuffing plus the usual roast trimmings

The Swan Cumin butternut squash filo wellington (V)

Including Vegan pigs in blankets, Sage and chestnut stuffing plus the usual roast trimmings

Salmon en croute

Served with festive trimmings and a parsley sauce.

Beef wellington (add £4)

Served with festive trimmings

Toffee apple crumble Cheese board

Served with custard. Selection of cheeses with crackers

Traditional Christmas pudding Chocolate Brownie

Served with brandy sauce. Served with ice-cream.

Mince pies and tea/coffee included.

Mains

SageCeleriac and apple soup (V)

Served with crusty baguette. Available gluten free.

Breaded Camembert (Vg)

Served with mixed leaves and cranberry sauce.

Ardennes Pate

Traditional recipe pate, served with toasted bread, a red onion jam and salted butter. (Available Gluten free)

Port poached pear, walnut and blue cheese salad (GF, Vg)

Mixed leaf salad with purple poached pears, toasted walnuts and scattered blue cheese. Drizzled with a port balsamic reduction.

The Swan Traditional Turkey Roast Dinner

Including Pigs in blankets, Pork and herb stuffing plus the usual roast trimmings

The Swan Cumin butternut squash filo wellington (V)

Including Vegan pigs in blankets, Sage and chestnut stuffing plus the usual roast trimmings

Salmon en croute

Served with festive trimmings and a parsley sauce.

Beef wellington (add £4)

Served with festive trimmings

Toffee apple crumble Cheese board

Served with custard. Selection of cheeses with crackers

Traditional Christmas pudding Chocolate Brownie

Served with brandy sauce. Served with ice-cream.

Mince pies and tea/coffee included.

Desserts

SageCeleriac and apple soup (V)

Served with crusty baguette. Available gluten free.

Breaded Camembert (Vg)

Served with mixed leaves and cranberry sauce.

Ardennes Pate

Traditional recipe pate, served with toasted bread, a red onion jam and salted butter. (Available Gluten free)

Port poached pear, walnut and blue cheese salad (GF, Vg)

Mixed leaf salad with purple poached pears, toasted walnuts and scattered blue cheese. Drizzled with a port balsamic reduction.

The Swan Traditional Turkey Roast Dinner

Including Pigs in blankets, Pork and herb stuffing plus the usual roast trimmings

The Swan Cumin butternut squash filo wellington (V)

Including Vegan pigs in blankets, Sage and chestnut stuffing plus the usual roast trimmings

Salmon en croute

Served with festive trimmings and a parsley sauce.

Beef wellington (add £4)

Served with festive trimmings

Toffee apple crumble Cheese board

Served with custard. Selection of cheeses with crackers

Traditional Christmas pudding Chocolate Brownie

Served with brandy sauce. Served with ice-cream.

Mince pies and tea/coffee included.